YOSHIHIRO- Edo Kasumi Usuba Vegetable Japanese Chef's Knife Magnolia Handle: 8.25"(210mm)

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YOSHIHIRO- Edo Kasumi Usuba Vegetable Japanese Chef's Knife Magnolia Handle: 8.25"(210mm)


  • Grade: Kasumi / Knife Type: Usuba Vegetable Knife (Edo Type)
  • Steel Type: Shiroko (White Steel #2) High-Carbon Steel
  • Blade: Single-Edged/ Blade Length : Available in 7" (180mm), 7.7"(195mm), 8.25" (210mm)
  • BOLSTER: Water Buffalo Horn Bolster (color may very)/ Handle Material: Magnolia Wood
  • Hardness Rockwell C scale: 62

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